These are so good with chicken and rice soup on a cold and wet day, or when you are feeling slightly under the weather!
Cornmeal Muffins
1 1/2 c. whole wheat flour
1/2 c. mixed flour
1 c. corn flour
8 t. baking powder
1 1/2 t. salt
1/4 c. honey
4 eggs, beaten
2 c. milk
1/2 c. oil
Combine flour, baking powder and salt. Beat eggs with milk and oil; add to dry ingredients. Mix lightly. Bake in a greased muffin tins for at 400 degrees for 20 minutes, or until well done. ENJOY!!
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